The Cough

Sativa
India
Hybrid
THC 18% - 22%
CBD 0% - 1%
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The Cough is a sativa-dominant hybrid, renowned for its invigorating effects that promote an uplifted, euphoric state, coupled with an energetic buzz ideal for focused tasks. Its ability to induce laughter makes it a popular choice for social settings.

The strain's aroma is notably pungent with a sharp pine scent and undertones of citrus, contributing to its refreshing taste profile. Commonly used to alleviate stress, anxiety, and pain, The Cough provides relief without sedative effects, making it suitable for daytime use.

The lineage of The Cough traces back to two potent parent strains: Northern Lights #5 and Haze, combining their best traits to create a powerful yet balanced experience.

Strain Overview

Type
Sativa
Growing Difficulty
Intermediate
Seedling Time
2 weeks
Vegetative Time
4 weeks
Flowing Time
9 weeks
Potential Yield
Indoors: 400-500 grams/plant, Outdoors: 600-700 grams/plant

Genetic Background

Northern Lights #5

Northern Lights #5 is a legendary indica strain known for its potent effects and resinous buds. It offers a deeply relaxing experience, often leading to a sense of tranquility and sedation, making it ideal for evening use. The strain features a sweet and spicy aroma with earthy undertones, and it is commonly used to alleviate insomnia, chronic pain, and stress.

Haze

Haze is a classic sativa strain celebrated for its uplifting and energizing effects. It provides a cerebral high that can enhance creativity and focus, making it a favorite among artists and thinkers. The strain has a complex aroma profile with notes of citrus, spice, and earthiness. Haze is often used to combat fatigue, depression, and stress, offering a clear-headed and invigorating experience.

How to Grow

Setup and Equipment

Growing Space

The Cough strain thrives in a spacious environment to accommodate its sativa-dominant growth pattern, which includes tall plants with long branches. An indoor grow tent or room should have a minimum height of 8 feet to allow for vertical plant development and air circulation. The area should be equipped with reflective walls to maximize light exposure and have ample space between plants to prevent mold and mildew.

Lighting

For The Cough, full-spectrum LED lights are recommended due to their efficiency and lower heat output. Position the lights to ensure even coverage, adjusting the height as the plants grow to avoid light burn. During the vegetative stage, maintain an 18-hour light cycle, switching to a 12-hour cycle during flowering to stimulate bud production.

Ventilation

Air circulation is critical for The Cough to prevent stagnant air that can lead to pest infestations and disease. Install an exhaust fan at the top of the space and intake fans at the bottom to create a steady flow of air. Introduce carbon dioxide enrichment to promote photosynthesis and plant growth, especially during the peak vegetative stage.

Temperature and Humidity Control

Maintain a temperature range of 70-85°F for The Cough, with a slight reduction during the dark cycle to mimic natural conditions. Ideal humidity levels vary, starting at 60-70% during the seedling stage and gradually decreasing to 40-50% during flowering to prevent bud rot. Use a digital climate control system for precise regulation.

Hydroponics vs. Soil

Hydroponics can accelerate The Cough's growth by providing nutrients directly to the roots and allowing greater oxygenation. However, soil cultivation can enhance the strain's pungent, pine, and citrus flavors. Organic soil with a balanced pH and a mix of perlite for drainage is optimal for those prioritizing flavor profiles and natural growth processes.

Germination and Seedling Care

Transition to Vegetative Stage

The Cough, a sativa-dominant strain, requires a shift in light schedule to enter the vegetative stage. Transition from the 18-24 hours of light per day used during the seedling phase to a consistent 18 hours of light and 6 hours of darkness. This photoperiod will support growth without inducing flowering. Implement plant training techniques such as topping or fimming to promote bushier growth and increase yield. Low-stress training (LST) can also be applied by gently bending and tying down branches to expose more of the plant to light.

Maintenance

Regular maintenance is critical for The Cough's optimal growth. Pruning should focus on removing lower growth that receives little light to concentrate the plant's energy on top growth. Defoliation, the strategic removal of leaves to improve light penetration and airflow, is beneficial during the vegetative phase and early flowering. Monitor for pests and diseases, and apply organic preventive measures as needed to maintain plant health.

Flowering Triggers

To induce flowering in The Cough, adjust the light schedule to 12 hours of light followed by 12 hours of uninterrupted darkness. This mimics the natural decrease in daylight hours and triggers the plant to enter the flowering stage. Environmental changes such as maintaining optimal temperatures between 65-80°F (18-26°C) and relative humidity levels around 40-50% will support flower development. Ensure the dark period is completely dark, as light leaks can disrupt the flowering process.

Bloom Nutrients

During the flowering phase, The Cough requires nutrients with higher phosphorus and potassium levels to support bud formation. Reduce nitrogen intake as it is less critical in this stage. Follow a feeding schedule that aligns with the plant's flowering cycle, gradually increasing nutrient concentration as buds mature. Monitor the plant's response to prevent nutrient burn and flush the soil with plain water periodically to prevent salt buildup.

Vegetative and Flowering Stages

Transition to Vegetative Stage

The Cough, a sativa-dominant strain, requires a shift in light schedule to enter the vegetative stage. Transition from the 18-24 hours of light per day used during the seedling phase to a consistent 18 hours of light and 6 hours of darkness. This photoperiod will support growth without inducing flowering. Implement plant training techniques such as topping or fimming to promote bushier growth and increase yield. Low-stress training (LST) can also be applied by gently bending and tying down branches to expose more of the plant to light.

Maintenance

Regular maintenance is critical for The Cough's optimal growth. Pruning should focus on removing lower growth that receives little light to concentrate the plant's energy on top growth. Defoliation, the strategic removal of leaves to improve light penetration and airflow, is beneficial during the vegetative phase and early flowering. Monitor for pests and diseases, and apply organic preventive measures as needed to maintain plant health.

Flowering Triggers

To induce flowering in The Cough, adjust the light schedule to 12 hours of light followed by 12 hours of uninterrupted darkness. This mimics the natural decrease in daylight hours and triggers the plant to enter the flowering stage. Environmental changes such as maintaining optimal temperatures between 65-80°F (18-26°C) and relative humidity levels around 40-50% will support flower development. Ensure the dark period is completely dark, as light leaks can disrupt the flowering process.

Bloom Nutrients

During the flowering phase, The Cough requires nutrients with higher phosphorus and potassium levels to support bud formation. Reduce nitrogen intake as it is less critical in this stage. Follow a feeding schedule that aligns with the plant's flowering cycle, gradually increasing nutrient concentration as buds mature. Monitor the plant's response to prevent nutrient burn and flush the soil with plain water periodically to prevent salt buildup.

Harvesting and Curing

Harvest Signs

Identifying the optimal harvest time for The Cough, a sativa strain, involves examining the trichomes, the tiny resin glands on the buds. Use a jeweler's loupe or a microscope to observe the trichomes; when they shift from clear to a milky white color, with some turning amber, harvesting time is near. Additionally, the pistils, hair-like structures on the buds, will darken and curl inward. These visual cues indicate peak THC levels and readiness for harvest.

Harvesting Techniques

Harvesting The Cough requires precision. Begin by cutting the branches individually, removing excess leaves to expose the buds. This process, known as wet trimming, is performed immediately after cutting the plant. Alternatively, dry trimming involves hanging the entire plant or large branches to dry first, then trimming. Both methods have their advocates; wet trimming can be less labor-intensive, while dry trimming may preserve terpenes better, enhancing the final flavor profile.

Drying and Curing

Drying and curing are critical for maximizing The Cough's potency and flavor. Hang the trimmed branches in a controlled environment with temperatures around 60-70°F and humidity levels between 45-55%. This drying phase should last about 7-10 days until the stems snap rather than bend. Curing involves placing the dried buds in airtight containers, opening them daily to let out moisture and let in fresh air. This process, lasting at least two weeks, allows for the development of a smoother smoke and a more pronounced flavor profile.

Storage

Proper storage is vital for preserving The Cough's quality. Store the cured buds in airtight containers, such as glass jars, in a cool, dark place. Avoid exposure to heat, light, and excessive air, which can degrade cannabinoids and terpenes. Consider using humidity control packs to maintain an ideal humidity level of 62%, which helps keep the buds fresh and prevents mold growth. Regularly check the buds for any signs of degradation or moisture buildup to maintain their freshness and potency over time.

Site Selection and Preparation

Location

Selecting an optimal location is critical for cultivating The Cough, a sativa strain known for its uplifting and energetic effects. The site must receive ample sunlight, as cannabis thrives with at least six hours of direct sun daily. Protection from strong winds is essential to prevent physical damage to the plants and to reduce water loss. Additionally, privacy is a key consideration to comply with local regulations and to avoid theft or vandalism.

Soil Type and Preparation

The Cough flourishes in soil with a pH level between 6.0 and 7.0. The ideal soil texture is loamy, offering a balance of drainage and water retention, and is rich in organic matter to support vigorous growth. To optimize the soil, integrate compost, worm castings, and bat guano to enhance nutrient content. Preparing the site involves loosening the soil to a depth of at least 12 inches and ensuring it is free of weeds and debris before planting.

Water Source

Consistent hydration is vital for The Cough's development, necessitating a dependable water source. In regions lacking sufficient rainfall, setting up an irrigation system is crucial to deliver water directly to the plant's roots. Drip irrigation is a water-efficient method that minimizes evaporation and reduces the risk of fungal diseases by keeping foliage dry. Regular monitoring of soil moisture will guide irrigation frequency to maintain optimal growing conditions.

Planting and Early Care

Timing

For optimal growth of The Cough, a sativa-dominant strain, outdoor planting should align with the last frost date in your climate zone. In regions with a temperate climate, this typically falls between late April and early May. Warmer zones can plant as early as late March. Monitor seasonal temperature shifts closely; The Cough thrives in consistent warmth and requires a full season of growth to develop its uplifting and euphoric effects.

Planting Techniques

Transitioning The Cough seedlings or clones outdoors demands careful handling to avoid stress. Acclimate plants by gradually exposing them to outdoor conditions over a week. Space plants at least two feet apart to accommodate lateral growth. Initial watering should saturate the soil, establishing a moist environment for roots to take hold. Subsequent watering must balance soil moisture without waterlogging, promoting healthy growth and the strain's pungent, pine, and citrus flavors.

Protection

Young plants of The Cough are vulnerable to pests, animals, and extreme weather. Employ cloches for individual plants to shield against harsh conditions and retain soil warmth. Fencing is effective against animal intrusion, while row covers can deter pests. During unexpected cold snaps or heat waves, temporary shading or insulation may be necessary to maintain the strain's potential for alleviating stress, anxiety, and pain.

Maintenance Through Growth Phases

Nutrient Management

Outdoor cultivation of The Cough requires a dynamic approach to nutrient management, adapting to the plant's changing needs through its lifecycle. During the vegetative stage, a higher nitrogen mix promotes foliage growth. Transitioning to the flowering phase, phosphorus and potassium levels should be increased to support bud development. Calcium and magnesium are essential throughout to prevent deficiencies. Soil testing can guide precise nutrient adjustments, and slow-release organic fertilizers can provide a balanced feed over time.

Weed and Pest Control

For outdoor cannabis like The Cough, proactive management is key to preventing weed and pest infestations. Mulching helps suppress weed growth and retains soil moisture. Neem oil and insecticidal soaps offer organic solutions to pests such as spider mites and aphids. For fungal diseases, copper-based fungicides can be effective. Chemical pesticides may be used as a last resort, but growers must comply with regulations and consider the impact on the environment and end product.

Pruning and Training

Pruning and training are vital for optimizing The Cough's yield and health outdoors. Topping, cutting the main stem above a node, encourages bushier growth and more colas. Trellising supports the plant's structure and maximizes light penetration. Low-stress training, gently bending and securing branches, improves air circulation and light exposure without stressing the plant. These techniques should be applied with care to avoid damage and stress that can hinder growth.

Harvesting and Curing

Timing the Harvest

To determine the optimal harvest time for The Cough, a Sativa strain, closely monitor the trichomes and pistils. Trichomes should transition from clear to a milky white color, with some turning amber, indicating peak THC levels. Pistils, initially white, will darken and curl inward. A magnifying glass or jeweler's loupe can aid in examining these small structures. Harvesting when most trichomes are milky and about 70-90% of the pistils have darkened typically yields the most potent results.

Harvesting Techniques

Efficient harvesting of The Cough involves clean, sharp scissors to cut the branches, removing excess leaves to expose the buds. Cut the main stem at the base if harvesting the entire plant, or selectively cut mature branches for a staggered harvest. Handle buds gently to preserve trichomes and avoid THC loss. After cutting, hang branches upside down in a well-ventilated space to begin the drying process.

Drying and Curing

Drying and curing The Cough outdoors or in non-controlled environments requires vigilance. Aim for a drying area with a consistent temperature around 60-70°F (15-21°C) and humidity levels between 45-55%. Protect the drying buds from direct sunlight and rain, using a canopy or shed if necessary. Air circulation is critical, so ensure adequate space between branches. Curing involves placing dried buds in airtight containers, opening them daily to let out moisture and allow fresh air in. This process can take several weeks, but it is critical for optimal flavor and potency.

Storage

Store The Cough buds in airtight containers, such as glass jars, to maintain potency and prevent mold. Keep containers in a cool, dark place to avoid degradation of cannabinoids and terpenes. Check periodically for signs of mold or moisture, and use humidity control packs to maintain an ideal environment within the storage container. Proper storage will preserve the uplifting, euphoric effects and the pungent, pine, and citrus flavors of The Cough.

Frequently Asked Questions

What type of cannabis is The Cough?

The Cough is a Sativa-dominant strain known for its stimulating and invigorating effects.

What effects can I expect from The Cough?

Users typically experience an uplifted mood, euphoria, increased energy, enhanced focus, and occasional giggles.

What flavors and aromas does The Cough have?

This strain is characterized by a pungent smell with notes of pine and citrus.

Is The Cough suitable for treating medical conditions?

Yes, The Cough may be beneficial for managing stress, anxiety, and pain due to its Sativa effects.

How should I consume The Cough for the best results?

Consumption methods vary by individual preference, but vaporizing or smoking The Cough can provide quick onset of effects.

What is the THC content in The Cough?

THC levels in The Cough can vary, but it generally possesses a high THC content, making it potent.

Can The Cough be grown both indoors and outdoors?

Yes, The Cough can be cultivated both indoors and outdoors, with careful attention to climate and conditions.

What is the flowering time for The Cough?

The Cough typically flowers in 9-10 weeks when grown indoors.

How does The Cough compare to other Sativa strains?

The Cough stands out for its intense cerebral high and its ability to induce laughter and sociability.

Are there any precautions I should take when using The Cough?

Due to its potency, new users should start with a low dose to gauge tolerance, and those with a sensitivity to Sativas should use caution.

The Cough

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