Cherry Durban Poison is a dynamic hybrid strain that delivers a spectrum of effects, ranging from the cerebral euphoria characteristic of sativas to the physical relaxation typical of indicas. Users often experience an initial uplifted state that may evolve into a relaxed, sleepy sensation, making it suitable for both daytime and evening use.
Its flavor profile is a complex blend of sweet cherry and citrus notes with a flowery aroma, appealing to those who appreciate a fruity undertone. This strain is particularly effective for combating depression, alleviating pain, and reducing fatigue.
The lineage of Cherry Durban Poison combines the genetics of Cherry Pie and Durban Poison, merging the best traits of both to create a harmonious blend of effects, tastes, and aromas.
Cherry Pie is a popular hybrid strain known for its balanced effects and delightful flavor profile. It typically offers a sweet and tart cherry aroma with hints of earthy undertones. Users often report feeling happy and relaxed, making it a great choice for stress relief and mood enhancement. Cherry Pie is also praised for its ability to alleviate pain and promote a sense of well-being.
Durban Poison is a renowned pure sativa strain that originates from South Africa. It is celebrated for its energizing and uplifting effects, making it an excellent choice for daytime use. The strain has a sweet, earthy aroma with hints of pine and citrus. Durban Poison is often used to combat fatigue, depression, and stress, providing a clear-headed and focused high that can enhance productivity and creativity.
The Cherry Durban Poison strain thrives in a spacious environment that allows for ample vertical and horizontal growth. A room or tent with a minimum height of 7 feet is recommended to accommodate the plant's stature and facilitate light penetration and air flow. The area should be free of clutter with reflective walls to maximize light exposure to the lower branches.
For Cherry Durban Poison, full-spectrum LED lights are optimal due to their energy efficiency and lower heat output. Positioning the lights at the correct height is crucial, starting at about 30 inches above the plants during the seedling phase and gradually lowering to 18 inches as they grow. A 12/12 light cycle is essential during the flowering stage to stimulate bud production.
Proper ventilation is critical for Cherry Durban Poison to prevent mold and mildew. An exhaust fan should be installed at the top of the growing space to remove warm air, while an oscillating fan at the plant level promotes strong stem growth and prevents pest infestations. Introducing a CO2 enrichment system can significantly increase yield by providing the necessary carbon dioxide for photosynthesis.
Cherry Durban Poison requires a temperature range of 68-80°F during the day, dropping 10-15 degrees at night to mimic natural conditions. Humidity levels should be maintained at 40-50% during the vegetative stage and reduced to 30-40% during flowering to prevent bud rot and enhance trichome production.
While soil is a forgiving medium that contributes to the strain's sweet and flowery flavor profile, hydroponics can accelerate growth and increase yield. Hydroponic systems deliver nutrients directly to the roots and allow for precise control over pH and nutrient levels, which can be particularly beneficial for Cherry Durban Poison's optimal development.
As Cherry Durban Poison enters the vegetative stage, adjust the light schedule to 18 hours of light and 6 hours of darkness to promote growth. Implement plant training techniques such as topping to create multiple colas and low-stress training (LST) to spread the plant canopy, improving light penetration and air flow.
Regular pruning is essential to remove non-productive lower branches and leaves, which allows the plant to focus energy on the top growth. Defoliation should be performed cautiously to enhance light exposure and air circulation within the canopy, reducing the risk of mold and pests. Monitor plant health and adjust care routines accordingly.
Induce flowering in Cherry Durban Poison by altering the light cycle to 12 hours of light and 12 hours of darkness. This mimics the natural reduction in daylight hours and triggers the plant to enter the blooming phase. Simultaneously, lower humidity levels to prevent bud rot and adjust temperatures to a slightly cooler range to protect the developing flowers.
During the flowering phase, Cherry Durban Poison requires a nutrient mix high in phosphorus and potassium to support bud development. Reduce nitrogen levels as it is less critical in this stage. Follow a feeding schedule that aligns with the plant's growth cycle, gradually increasing nutrient concentration as flowers mature, then tapering off as harvest approaches.
As Cherry Durban Poison enters the vegetative stage, adjust the light schedule to 18 hours of light and 6 hours of darkness to promote growth. Implement plant training techniques such as topping to create multiple colas and low-stress training (LST) to spread the plant canopy, improving light penetration and air flow.
Regular pruning is essential to remove non-productive lower branches and leaves, which allows the plant to focus energy on the top growth. Defoliation should be performed cautiously to enhance light exposure and air circulation within the canopy, reducing the risk of mold and pests. Monitor plant health and adjust care routines accordingly.
Induce flowering in Cherry Durban Poison by altering the light cycle to 12 hours of light and 12 hours of darkness. This mimics the natural reduction in daylight hours and triggers the plant to enter the blooming phase. Simultaneously, lower humidity levels to prevent bud rot and adjust temperatures to a slightly cooler range to protect the developing flowers.
During the flowering phase, Cherry Durban Poison requires a nutrient mix high in phosphorus and potassium to support bud development. Reduce nitrogen levels as it is less critical in this stage. Follow a feeding schedule that aligns with the plant's growth cycle, gradually increasing nutrient concentration as flowers mature, then tapering off as harvest approaches.
Cherry Durban Poison reaches harvest readiness when its trichomes display a milky white color with some amber hues. Use a magnifying glass to inspect the trichomes on the buds. The pistils should be mostly brown, and the plant's overall foliage may begin to fade, indicating peak maturity and optimal THC levels.
Begin by cutting the main stem at the base using sharp, sterilized scissors. Proceed to remove large fan leaves, followed by smaller sugar leaves, to expose the buds. Trim over a screen to collect trichomes that fall off. Cut the buds from the branches, leaving enough stem to handle them without touching the flower.
Hang the trimmed buds upside down in a controlled environment with a temperature around 60-70°F and humidity at 45-55%. Ensure good air circulation without direct airflow on the buds to prevent uneven drying. After 7-10 days, when stems snap rather than bend, the buds are ready for curing. Place the buds in airtight containers, opening them daily for the first week to release moisture and replenish oxygen, then less frequently over the course of a month to develop flavor and potency.
Store Cherry Durban Poison in a cool, dark place in airtight containers with humidity control packs to maintain a 62% humidity level. This will preserve the terpene profile and cannabinoids, ensuring the buds remain fresh and effective for consumption.
Selecting an optimal location is critical for Cherry Durban Poison cultivation. The site must receive ample sunlight, as cannabis thrives with at least six hours of direct sun daily. Protection from strong winds is essential to prevent physical damage to the plants and to reduce water loss. Additionally, privacy is a key consideration to safeguard your crop from theft and to comply with local regulations.
Cherry Durban Poison flourishes in soil with a pH level between 6.0 and 7.0. The ideal soil texture is loamy, which offers excellent drainage and aeration while retaining sufficient moisture. Nutrient-rich soil, high in nitrogen, phosphorus, and potassium, supports robust growth. To improve soil quality, incorporate organic matter such as compost or aged manure before planting. This will provide essential nutrients and enhance the soil's structure.
A consistent water source is vital for maintaining healthy Cherry Durban Poison plants. If the region lacks regular rainfall, setting up an irrigation system is necessary to deliver water directly to the roots. Drip irrigation is efficient, conserving water by minimizing evaporation and runoff. Ensure the water is pH-balanced to prevent nutrient lockout, which can hinder plant growth.
Cherry Durban Poison thrives in temperate to warm climates, with optimal planting time in spring after the last frost. In cooler climates, aim for a window between May and June. For warmer regions, planting can extend to July. This strain requires ample sunlight and consistent temperatures between 70-85°F (21-29°C) for ideal growth.
Transition seedlings or clones to outdoor conditions by gradually exposing them to the environment over a week, a process known as hardening off. Space plants at least 30 inches apart to allow for air circulation and growth. Water the plants deeply after planting to establish roots, avoiding wetting the foliage to reduce disease risk.
Shield Cherry Durban Poison from pests and animals with insect netting and fencing. Use cloches or row covers to guard against unexpected cold snaps. In regions with high winds or heavy rain, provide structural support to prevent breakage and promote healthy growth.
Cherry Durban Poison requires a balanced feeding regimen that adapts to its growth stages. During the vegetative phase, focus on nitrogen-rich fertilizers to support foliage development. As the plant transitions to flowering, gradually shift to phosphorus and potassium-heavy nutrients to promote robust bud formation. Outdoor growers must monitor soil pH levels, maintaining a range between 6.0 and 7.0, to facilitate optimal nutrient uptake. Regular soil testing can guide adjustments in feeding to address deficiencies or excesses.
Organic pest control methods include introducing beneficial insects like ladybugs to combat aphids and using neem oil as a natural deterrent for a variety of pests. For fungal diseases, apply a baking soda and water mixture to affected areas. Chemical solutions should be a last resort, with pesticides specifically approved for cannabis used sparingly to avoid contaminating the final product. Regular inspections help catch infestations early, crucial for maintaining plant health.
Pruning Cherry Durban Poison enhances light penetration and air flow, critical for preventing mold and mildew in dense canopies. Remove lower branches that receive little light to direct energy to top growth. Topping, cutting the main stem above a node, encourages bushier plants and more colas. Implement trellising to support branches and distribute growth evenly. Low-stress training, gently bending and securing branches, maximizes light exposure without stressing the plant. These techniques contribute to a higher yield and improved quality.
To determine the optimal harvest time for Cherry Durban Poison, monitor the trichomes and pistils. Trichomes should transition from clear to a milky white color, with some turning amber for a more sedative effect. Pistils will darken and curl inward. Use a magnifying glass to observe these changes closely, as they signal peak cannabinoid production.
Harvesting Cherry Durban Poison requires precision. Cut the branches individually, removing excess leaves to expose the buds. This method increases airflow and light penetration, boosting cannabinoid concentration. Handle the buds gently to preserve trichomes and avoid potency loss. Harvest in the morning when terpene levels are highest for maximum flavor.
Drying and curing Cherry Durban Poison outdoors or in non-controlled environments demands attention to humidity and temperature. Hang the branches upside down in a shaded, dry area with good air circulation. Aim for a consistent temperature around 70°F and humidity between 45-55%. This slow drying process, taking about 7-10 days, preserves terpenes and prevents mold. Curing involves placing the dried buds in airtight containers, opening them daily for the first week to release moisture and then less frequently over the next few weeks to develop flavor and potency.
Store Cherry Durban Poison buds in airtight containers, such as glass jars, in a cool, dark place to maintain their potency. Keep them away from direct sunlight and sources of heat to prevent degradation of cannabinoids and terpenes. Regulate humidity within the storage containers using humidity control packs to prevent mold growth and preserve the buds' quality.
Cherry Durban Poison is a hybrid strain derived from crossing the sweet Cherry Pie with the energetic sativa Durban Poison.
Users typically experience an uplifted mood, bursts of giggles, and euphoria. Some may feel sleepy or aroused after consumption.
This strain is known for its flowery and citrus notes, with a sweet undertone that is reminiscent of cherries.
Yes, Cherry Durban Poison may be beneficial for individuals dealing with depression, pain, and fatigue due to its uplifting and soothing effects.
The THC content can vary, but Cherry Durban Poison typically has a high THC level, which contributes to its potent effects.
Yes, this strain can thrive in both environments, but growers must maintain optimal conditions to maximize yield and potency.
The flowering period for Cherry Durban Poison usually ranges from 7 to 9 weeks when grown indoors.
Like many cannabis strains, Cherry Durban Poison may stimulate appetite, making it a potential aid for those with appetite loss.
This strain benefits from a setup that allows for climate control and adequate lighting, such as a hydroponic system or well-managed soil cultivation.
Growers should pay close attention to humidity levels, nutrient schedules, and pruning to promote air circulation and light penetration for optimal growth.